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Gnocchi with Quick Meat Sauce

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

3

lbs Ground chuck, lean 80 percent

2 cans

each) whole peeled tomatoes, whole

1

Basil, Fresh

3

Carrots

2 cloves

Garlic

1

Yellow onion, medium

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Parmesan, grated