INGREDIENTS
2 tbsp
all purpose flour
2 tbsp
cocoa powder
2 tbsp
granulated sugar
1/8 tsp
salt
1/4 tsp
baking powder
1 tbsp
canola oil, melted coconut oil or vegan butter
3 tbsp
non-dairy milk
1/2 tsp
pure vanilla extract
2 tbsp
dairy free chocolate chips