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Salted Almond Frozen Yogurt Bark with Berries

Samantha Buckner
  • 10 minutes
  • Serves 9

INGREDIENTS

2 cups

nonfat plain greek yogurt

1 tsp

pure vanilla extract

3 tbsp

honey

1/4 cup

sliced strawberries

1/4 cup

blueberries

1/4 cup

lightly salted almonds