INGREDIENTS
1/2 cup
coconut flour
1/4 cup
vanilla egg white protein powder (or whey protein powder)
1/4 cup
Swerve Sweetener
1 tsp
baking powder
1 tsp
cinnamon
1/2 tsp
salt
1/2 tsp
ginger
1/4 tsp
cloves
6
large eggs
1/2 cup
pumpkin puree
3 tbsp
coconut oil (melted)
1/2
to 3/4 cup unsweetened coconut milk, almond milk, or cashew milk
1/2 tsp
vanilla extract
Coconut oil for the pan