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Vegetable Soup Diet

Rosie
  • 30 minutes
  • Serves 8

INGREDIENTS

2 14.5 ounce cans

ned diced tomatoes, canned

2

Bay leaves, fresh or dry

3 cups

Broccoli florets

2

Carrots, large

2 cups

Cauliflower florets

4 cloves

Garlic

1

Green bell pepper, large

1

Red bell pepper, large

1

Red onion, large

2

Zucchini, medium

3 tbsp

Tomato paste

8 cups

Vegetable broth, low sodium

2 tsp

Italian seasoning