INGREDIENTS
1/2 cup
unsalted butter, softened to room temperature
1/2 cup
granulated sugar
1/2 cup
packed light or dark brown sugar
1
large egg1
1 tsp
vanilla extract
1 cup
all-purpose flour (careful not to overmeasure)
1/2 cup
+ 2 Tablespoons (53g) unsweetened cocoa powder
1 tsp
baking soda
1/2 tsp
salt
2 tbsp
milk2
1 cup
+ 2 Tablespoons (202g) white chocolate chips
3/4 cup
unsalted butter, softened to room temperature
3/4 cup
light or dark brown sugar
1/4 cup
granulated sugar
1
large egg1
2 tsp
vanilla extract
2 cups
all-purpose flour
2 tsp
cornstarch (aka cornflour)
1 tsp
baking soda
1/2 tsp
salt
1 cup
+ 2 Tablespoons (202g) semi-sweet chocolate chips