INGREDIENTS
1 cup
cassava flour
1/2 cup
cacao powder
3/4 cup
coconut sugar
1/2 tsp
salt
1 tsp
baking soda
2
large eggs
1/4 cup
ghee, melted
1/4 cup
melted coconut oil
1 tsp
vanilla
1 1/2 cups
packed shredded zucchini (about 1 large)
1 cup
dairy free chocolate chips (divided)