INGREDIENTS
Alfredo Sauce:
1/2 cup
butter
1 3 ounce package
cream cheese
1 pint
heavy cream
1 tsp
garlic powder
1/2 cup
grated Parmesan cheese
Salt and ground black pepper
RED-AND-WHITE MOSTACCIOLI:
1 lb
uncooked mostaccioli
1
jar meatless spaghetti sauce or 3 cups homemade sauce, divided
3 cups
shredded mozzarella cheese, divided