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Vegetarian Mushroom Pot Pie with Puff Pastry Crust

chelseaxoandso
  • 40 minutes
  • Serves 2

INGREDIENTS

1 cup

Carrots

2 tsp

Garlic

3 cups

Mushrooms

1 tbsp

Thyme, dried

1 cup

White onion

1

Egg yolk, large

1 cup

Broth, vegetarian

2 tbsp

Flour

1/2 tsp

Pepper

1/2 tsp

Salt

1

sheet Puff pastry

2 tbsp

Butter

1 cup

Heavy cream or whole milk