INGREDIENTS
1
Meaty ham bone
1
Bay leaf
1
Carrot, sliced (about 3/4 cup), large
1
large stalk Celery
1 clove
Garlic
1 lb
Lentils, dried
1
Onion, medium
2 tbsp
Parsley, fresh
1
Sour cream and fresh parsley
4 cups
Chicken broth, low sodium
1/2 tsp
Pepper
1 tsp
Salt