INGREDIENTS
1 cup
Strawberries
4
Egg yolks
1/4 cup
Vanilla almond milk, unsweetened
1 cup
Almond flour, superfine
1/2 cup
Erythritol sweetening, granulated
1/2 tsp
Strawberry extract
1 tsp
Vanilla extract
3 tbsp
Butter
2 cups
Heavy whipping cream
3 cups
Strawberry ice cream, low carb