INGREDIENTS
2
bags Mission® Thin & Crispy Tortilla Chips
2
lbs. boneless skinless chicken breasts (see notes*)
16 oz
cream cheese (softened)
1 cup
shredded cheddar
1 cup
chicken broth
1 oz
Ranch seasoning mix (equal to 2 Tablespoons)
2 tbsp
hot sauce (optional)
1/2 cup
shredded cheddar cheese
6
strips bacon (cooked and roughly chopped)
2
green onions (diced)