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Slow-Cooker Chicken Tacos

Joey Firoben
  • minutes
  • Serves 12

INGREDIENTS

6

Chicken thighs, boneless and skinless

1 cup

Corn

4 cloves

Garlic

1

Jalapeno, large

1

Lime

1

Onion

2 tsp

Oregano

1 can

Tomatoes

1

Guacamole

1

Salsa

1/2 tsp

Black pepper

1 tsp

Chili powder

1 1/2 tsp

Paprika

1

Salt

2 tsp

Cumin

1

Corn tortillas