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Red Velvet Loaf

Sharon
  • 15 minutes
  • Serves 1

INGREDIENTS

1 1/2 cups

flour

1 tsp

salt

1/4 tsp

baking soda

2 tbsp

dutch-processed cocoa powder

10 tbsp

butter (unsalted, softened)

1 1/4 cups

granulated sugar

1/2 tsp

distilled white vinegar

3

large eggs

1/2 tsp

vanilla extract

1/2 cup

buttermilk

1/4 tsp

red food coloring gel

1/2 cup

powdered sugar

4 oz

cream cheese (softened)

1/4 tsp

vanilla extract