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Sheet Pan Cashew Chicken

Jeanie and Lulu's Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken, boneless skinless

1

head Broccoli

1 tbsp

Garlic, fresh

1 tsp

Ginger, fresh

1

Red bell pepper, whole

4

Scallions, whole

1/3 cup

Soy sauce, low sodium

1

Sesame seeds, toasted

2 tbsp

Rice wine vinegar

2 tbsp

Sesame oil

2/3 cup

Cashews