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Red, White & Blue Lemon Texas Sheet Cake

www.yourcupofcake.com
  • minutes
  • Serves

INGREDIENTS

LEMON TEXAS SHEET CAKE:

2 cups

flour

2 cups

sugar

1 tsp

baking powder

1 tsp

salt

1/4 tsp

baking soda

2

eggs

1/2 cup

sour cream

lemon zest of 3 lemons

1 tsp

vanilla extract

1 cup

butter, cubed

1 cup

water

FROSTING:

1/2 cup

butter

1/4 cup

milk

1/2 tsp

vanilla extract

1 tsp

almond extract, optional

4 cups

powdered sugar