INGREDIENTS
2 cups
all-purpose flour
2 cups
sugar
1 tsp
baking powder
1 tsp
kosher salt
1 tsp
baking soda
1 cup
unsalted butter
1 cup
water
2
eggs
2/3 cup
sour cream
1 tsp
almond extract
1/2 cup
unsalted butter
1/2 cup
whole milk
5 cups
confectioners' sugar
1/2 tsp
almond extract
1/2 tsp
kosher salt
Chopped walnuts or sprinkles to garnish