INGREDIENTS
1 kg
Chicken thighs, skinless boneless
4
Garlic cloves
2
Green onions
1
Lemon
1/2 cup
Sodium-reduced chicken broth
1/2 cup
Lemon juice
2 tbsp
Soy sauce
1/2 cup
Cornstarch
2/3 cup
Granulated sugar
1 tsp
Pepper
1 tsp
Salt
2 tsp
Sesame seeds, toasted
2 tsp
Sesame oil
1
Vegetable oil