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Simple 20-Minute Kale & Egg Frittata

Lisa
  • minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil (or butter)

1/2

onion (diced)

1

couple big handfuls baby kale ((I used half of a 5 ounce box))

10

eggs

1/4 tsp

salt

1/3 cup

Parmesan cheese (freshly grated )

pepper (to taste)