Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
distilled white vinegar
1 tbsp
sugar
5 tbsp
fresh lime juice (from about 2 limes), divided
1
large red onion, thinly sliced, divided
1
canned chipotle chile in adobo
2 1/4 cups
heavy cream, divided
1 tsp
kosher salt, divided
3 tbsp
vegetable oil
3
large portobello mushrooms, stemmed, thinly sliced
1
poblano chile, cut into 1/4" strips
1
garlic clove, finely chopped
12
corn tortillas
6 oz
queso fresco, crumbled (about 1 cup), divided
1/3 cup
cilantro, coarsely chopped, divided
3/4 cup
grated cheddar