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Buttermilk Waffles with French Strawberry Jam

Williams Sonoma
  • 95 minutes
  • Serves 3

INGREDIENTS

2 lb

Strawberries

3

Eggs

2 tsp

Lemon juice, fresh

1 1/2 cups

All-purpose flour

1 1/2 tsp

Baking powder

1 tsp

Baking soda

1/4 tsp

Salt

1 3/16 cups

Sugar

1

Vanilla bean

1/2 tsp

Vanilla extract

1

Whipped cream, Sweetened

8 tbsp

Butter, unsalted

1 1/2 cups

Buttermilk