INGREDIENTS
1 cup
blackberry jam
1
French bread loaf, cut into 1 1/2-inch cubes
1 8 ounce package
1/3-less-fat cream cheese, cut into 1-inch cubes
4
large eggs
2 cups
half-and-half
1 tsp
ground cinnamon
1 tsp
vanilla extract
1/2 cup
firmly packed brown sugar
Toppings: maple syrup, whipped cream