INGREDIENTS
2
Egg, large
1
Egg yolk, large
1
1 1/4-ounce envelope Active dry yeast
3 oz
Bittersweet chocolate
2 tbsp
Brown sugar, dark
3/4 tsp
Cinnamon, ground
2 tbsp
Cocoa powder, unsweetened
2 5/16 cups
Flour
3/8 cup
Granulated sugar
3/4 tsp
Kosher salt
11 tbsp
Butter, unsalted
1 tbsp
Heavy cream
1/2 cup
Whole milk