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Blistered Green Beans with Garlic

Chris Morocco
  • minutes
  • Serves 4

INGREDIENTS

1/3 cup

extra-virgin olive oil

1 lb

green beans, trimmed, patted dry of any surface moisture or condensation

Kosher salt

6

garlic cloves, sliced

1 tbsp

capers, drained, chopped

1 tsp

crushed red pepper flakes