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French Onion Soup

Alton Brown
  • 120 minutes
  • Serves 8

INGREDIENTS

10 oz

Beef consomme, canned

5

Sweet onions

10 oz

Chicken broth

1

Black pepper, Ground

1

Kosher salt

1 tsp

Salt

1

loaf Bread, country style

10 oz

Apple cider

3 tbsp

Butter

1 cup

Fontina or gruyere cheese, grated

1

Splash Cognac

2 cups

White wine

Bouquet garni; thyme sprigs, bay leaf and parsley tied together with kitchen string