INGREDIENTS
3
Banana
2/3 cup
Non-dairy milk
1/2 cup
Vegan butter or margarine, soft
1
sugar* (90 g)
1
baking powder
1/2 cup
Chocolate, vegan
1/4 cup
Cocoa powder
1 tbsp
Cornstarch
2 cups
Flour
2 tbsp
Powdered sugar
1 pinch
Salt
1 tsp
Apple cider vinegar
450 g
non-dairy whipping cream, non-dairy
2
packages Cream stabilizer
2/3 cup
Cherry compote