Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1
Fryer Chicken up to 4 pounds
1/2 cup
Kosher Salt
2
Rosemary Sprigs
3
Sprigs of Thyme
2 cups
Hot Water, plus more later
1/4 cup
Butter, unsalted and softened
1/2 tsp
Salt
Crack of Black Pepper
1
Lemon, zested and sliced thin
10 cloves
Garlic, divided
2 tsp
Rosemary, minced
1 tsp
Thyme
1 tbsp
Olive Oil
1 3/4 cups
Chicken Broth
1/4 cup
Cooking or Regular White Wine
1 tbsp
Cornstarch
2 tbsp
Water
Extra Broth as needed