INGREDIENTS
3 oz
bittersweet chocolate, roughly chopped
1/2 cup
butter
3/4 cup
sugar
1 tsp
instant coffee granules (optional)
1/2 tsp
vanilla
1/4 tsp
sea salt
2
eggs
1/2 cup
white whole wheat flour (or all purpose flour)
28
mini peanut butter cups ( I use dark chocolate)