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Slow Cooker Sweet Potato Chipotle Chicken Chili

Mason Woodruff
  • 190 minutes
  • Serves 10

INGREDIENTS

2

lbs Boneless Skinless Chicken Breast (cubed)

4

medium (800g total) Sweet Potatoes (cubed)

2 cans

each) Stewed Tomatoes

15 oz

can Pumpkin

15 oz

can Light Red Kidney Beans (or your choice of beans)

8 oz

can Chipotle Salsa (or chipotle peppers in adobo, blended (spicier))

7 oz

can Diced Green Chiles

1 tbsp

Chili Powder

1 tsp

Garlic Powder

1 tsp

Onion Powder

1 tsp

Ground Mustard

1 tsp

Black Pepper