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French Onion Soup

Jen, Carlsbad Cravings
  • 90 minutes
  • Serves 6

INGREDIENTS

6 tbsp

unsalted butter

2 tbsp

olive oil

4 lb

yellow onions (about 6 medium onions) ( peeled, halved, sliced into 1/4” strips from top to bottom through the root end )

1/2 tsp

brown sugar

salt

pepper

4

garlic cloves (minced)

1/2 cup

water

1 tbsp

balsamic vinegar

1 tbsp

Worcestershire

1 tbsp

reduced sodium soy sauce

2 tbsp

flour

8 cups

low sodium beef broth

2

bay leaves

1 tbsp

fresh thyme leaves or 1 teaspoon dried

1/2 tsp

dried parsley

1/4 tsp

EACH dried oregano, paprika

1

-1/4 teaspoon red pepper flakes

6

slices crusty artisan bread or 12 slices thinner baguette slices (sliced into 1/2-inch thick slices)

6 oz

shredded Gruyere cheese (about 1 1/2 cups)