INGREDIENTS
1 lb
Chicken breast, boneless skinless
2 cups
Butternut squash
1/2 cup
Cilantro
2
Garlic cloves, large
1 tbsp
Ginger
1/2
Lime juiced
1/2
Onion
2
Plum tomatoes
1 15 ounce can
Pumpkin puree
2 cups
Chicken or vegetable broth, low-sodium
1 cup
Coconut milk
1
Rice, cooked
1
large pinch Cayenne, powder
2 tsp
Curry powder
3 tbsp
Olive oil