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Low-FODMAP Anti-Bloat and Anti-Inflammatory Healing Carrot Turmeric Ginger Soup

Sara Nelson
  • 40 minutes
  • Serves 4

INGREDIENTS

12

carrots, peeled

2

tbsp olive oil

2

tsp dried turmeric 

3

thumbs fresh ginger 

4

sprigs fresh rosemary, de-stemmed

1

tsp cinnamon 

2 cups

chicken or vegetable broth, preferably homemade

13 1/2 oz

can coconut milk, room temperature

1/4

tsp salt

1/4

tsp pepper

Greek yogurt, use lactose-free for low-FODMAP (omit for Whole30, paleo, and dairy-free)

Fresh parsley