INGREDIENTS
2
Chicken Breasts or 1 lb Chicken Tenders
12 oz
Pico de Gallo or Salsa of choice
3
Bell Peppers
1/2
Red Onion
1 can
Black Beans {15 oz}
1 can
Corn {15 oz}
1 cup
Brown Rice, cooked {or steam in a bag}
Taco Seasoning of choice {I like Trader Joe's mix including -- sea salt, cumin, cayenne pepper, paprika, onion, garlic, black pepper, red bell pepper, oregano, chili pepper, smoked paprika}
2
Limes, juice of
Cilantro + Minced Garlic
Optional: Corn/Flour Tortillas, Fresh Greens, Avocado, Tortilla Chips