Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2 cups
unbleached white flour (or ap flour)
2 tsp
baking powder
1/4 tsp
baking soda
1/3 tsp
salt (use less if the aquafaba is very salted)
dried or fresh herbs of choice (optional. I added some rosemary and thyme)
1/3 cup
aquafaba (chickpea water, water from a can of chickpeas or use 1/3 cup non dairy milk + 1 Tbsp flax/chia seed meal)
2 tbsp
non dairy yogurt (or cashew or melted vegan butter)
1 1/2 tbsp
oil
1 tsp
apple cider vinegar
3
to 4 tbsp water