INGREDIENTS
1 lb
Sweet italian sausages
7 tbsp
Basil, fresh
2 tbsp
Currants, dried
3
Garlic clove
1 3/4 cups
Onion
2 28 ounce cans
Tomatoes in, juice
1
Egg, large
1 lb
Spaghetti
1/4 tsp
Black pepper, ground
2 tbsp
Olive oil
2 tbsp
Pine nuts, toasted
2/3 cup
Breadcrumbs, fresh
3 tbsp
Milk
1/3 cup
Parmesan cheese