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Red Lentils with Sweet Potato and Apricots

Today's Parent
  • 40 minutes
  • Serves 3

INGREDIENTS

1/4 cup

Cilantro

1/2 cup

Dried apricots

1 tsp

Ginger

1 cup

Onion

1 cup

Red lentils

1

Sweet potato , peeled and cut into 1/2-in. cubes (2 1/2 cups), medium

1/4 tsp

Cinnamon, ground

1/4 tsp

Salt

1 tbsp

Olive oil

1/2 tsp

Cumin, ground

3 cups

Water