INGREDIENTS
6 oz
Sun-dried tomato chicken sausage
1/2 cup
Basil, fresh
3
Garlic cloves
1 cup
Onion
1 tbsp
Oregano, fresh
2 14.5 ounce cans
Tomatoes, no-salt-added
2 cups
Lower-sodium chicken broth, fat-free
3/4 cup
Polenta, quick-cooking
1/2 tsp
Red pepper
1 tbsp
Olive oil
1/2 cup
Parmesan cheese, grated
1 cup
Water