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Southern-Style Baked Fried Chicken

hmccallum
  • 70 minutes
  • Serves 4

INGREDIENTS

2 cups

Buttermilk

1/8 cup

Tabasco sauce

1 tsp

Cajun seasoning

1/2 tsp

Kosher salt

1/2 tsp

Ground red pepper

1/2 tsp

Poultry seasoning

1/4 tsp

Fresh ground black pepper

1

Whole Chicken (cut into 8 pieces)

1 cup

All-purpose flour (for coating)

3

large Eggs

1 tbsp

Tabasco sauce (or more)

2 cups

A-purpose flour (for breading)

1 tsp

Baking powder

1 tsp

Cajun seasoning

1 tsp

Black pepper

1 tsp

Dry mustard

1/2 tsp

Poultry seasoning