Grasshopper Brownies

INGREDIENTS

1 1/3 cups

almond flour

3/4

to 1 cup Swerve Sweetener ((more if you like it sweeter - you can also substitute 1/4 cup of the Swerve with 1/4 tsp liquid stevia extract))

1/3 cup

cocoa powder

1 tsp

baking powder

1/4 tsp

salt

1/2 cup

butter

4 oz

unsweetened chocolate (chopped)

large eggs

1/2 tsp

vanilla extract

1/4 cup

to 3/4 cup water

8 oz

cream cheese (softened (I used Kite Hill almond milk cream cheese, but regular cream cheese will work too))

1/2 cup

butter (softened)

2/3 cup

powdered Swerve Sweetener

2 tsp

matcha green tea powder

1 1/2 tsp

peppermint extract

5 oz

sugar-free dark chocolate (chopped)

1 tbsp

butter