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Churro Fried Ice Cream

Toni Dash
  • 330 minutes
  • Serves 4

INGREDIENTS

2 cups

Vanilla Bean Ice Cream ((I used Blue Bell Vanilla Bean))

1 1/2 cups

Snickerdoodle Cookie crumbs* (, homemade or store purchased (I used Udi's Gluten-Free Snickerdoodles))

3/4 cup

Cornflakes crumbs* ((gluten-free or regular))

4

Eggs

1/2 cup

Granulated Sugar

1 tsp

ground Cinnamon

Sunflower oil ((selected due to no taste and high heat tolerance))