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Craquelin-Topped Cream Puffs

Dorie Greenspan
  • 60 minutes
  • Serves 40

INGREDIENTS

9 tbsp

cool unsalted butter, cut into small cubes

1 cup

lightly packed brown sugar

fine sea salt

1 1/4 cups

all-purpose flour

1 1/2 tsp

pure vanilla extract

1/2 cup

whole milk

1/2 cup

water

1 stick

unsalted butter

1 tbsp

sugar

1/4 tsp

fine sea salt

1 cup

all-purpose flour

4

large eggs

1

large egg white