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Pickled Red Onions

Alice Seuffert
  • minutes
  • Serves 12

INGREDIENTS

2

Red onions, Large

2 cups

White balsamic vinegar

1 tbsp

Juniper berries

1 tbsp

Pickling spice

2 tsp

Salt

1/2 tsp

Star anise, ground

1/2 cup

Sugar

1 cup

Apple cider vinegar

1 cup

Water