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Garam Masala

J. Kenji López-Alt
  • 10 minutes
  • Serves 1

INGREDIENTS

6

Cardamom pods, green

1

(3-inch) stick Cinnamon

1 tsp

Cloves, whole

2 tbsp

Coriander seed, whole

1 tsp

Fennel seed

1/2 tsp

Nutmeg or mace, ground

1 tbsp

Peppercorns, whole black

1

Star anise pod (1g)

1 tbsp

Cumin seed, whole