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Creamy Lemon Meringue Pie

Land O'Lakes
  • minutes
  • Serves 8

INGREDIENTS

2 tsp

Lemon, zest

4

Land o lakes eggs (whites only), large

4

Land o lakes eggs (yolks only), large

1/2 cup

Lemon juice, fresh

1 cup

All-purpose flour

1/3 cup

Cornstarch

1/2 tsp

Cream of tartar

1

Filling

1

Meringue

3/8 tsp

Salt

1 3/4 cups

Sugar

1

Crust

9 tbsp

Land o lake butter

22 tbsp

Water