INGREDIENTS
2
Acorn squash
1/2 cup
Cranberries, dried
1/2
Orange, Zest of
1/2
Pear
1
Honey
3/4 cup
Quinoa
1
Cinnamon, ground
1/4 tsp
Cinnamon, ground
1
Kosher salt
1/2 tsp
Kosher salt
1
Olive oil
2 tbsp
Olive oil
1/4 cup
Pecans
1/4 cup
Orange juice, fresh
1 oz
To 2 goat chevre