INGREDIENTS
4 1/2 cups
All purpose flour
2 tbsp
Baking soda
2 tbsp
Brown sugar
2 tsp
Cinnamon
3/4 cup
Granulated sugar
2 tsp
Kosher salt
4 cups
Powdered sugar
1 tbsp
Quick rising yeast
1 tsp
Vanilla extract, Pure
4 tbsp
Vegetable oil
3/4 cup
Butter
8 oz
Cream cheese
3 tbsp
Milk
9 1/2 cups
Water