INGREDIENTS
1 1/2 lb
pork steak, cubed
1 tsp
vegetable oil
1
large potato, peeled and cubed
1
medium onion, chopped
1
garlic clove, minced
1/2 cup
chopped green pepper
1 can
diced tomatoes and green chilies, undrained
1
beef bouillon cube
1/2 tsp
ground cumin
1/2 tsp
salt
1/4 tsp
pepper
1/8 tsp
cayenne pepper
4
eggs
3/4 cup
shredded cheddar cheese
4
corn tortillas (6 inches), warmed