INGREDIENTS
1
Chicken breast, Large
3
Garlic cloves
1
Lemon, Juice from
1/2 tsp
Lemon rind
2 tsp
Rosemary, Fresh
1/3 cup
Chicken broth
1 1/2 cups
Orecchiette pasta, Dry
1 tbsp
Flour
1/2 tsp
Salt
1/4 cup
Olive oil
1 tbsp
Goat cheese
2/3 cup
Milk
1 tbsp
Parmesan, Grated
1
Water