INGREDIENTS
1 tablespoon
Coconut oil
5 1/2 cups
Diced onion
6
Medium/large garlic
1 teaspoon
Grated fresh Ginger
1/2 tsp
Ground turmeric
1 can
Light coconut milk
1/4 tsp
Salt
1/8 teaspoon
Black pepper
1/8 teaspoon
Cayenne pepper to taste
1/2 teaspoon
Lemon juice