INGREDIENTS
2
Eggs (whites and yolks, large
2 cups
All-purpose flour
3 tsp
Baking powder
1/2 tsp
Baking soda
1 1/4 cups
Granulated sugar
1/4 tsp
Kosher salt
1 1/2 tsp
Vanilla, pure
1 cup
Butter, unsalted
1 stick
Butter, unsalted
1 1/2 cups
Buttermilk
1/2 cup
Milk